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Pest Control and Your Health: Minimizing Risks

Pest Control consists of techniques to reduce and manage pest populations. It’s generally used in outdoor areas. It is usually based on prevention and suppression, although eradication goals may be appropriate in certain situations.

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Pests are more than a nuisance; they can cause health and structural damage to homes and businesses. Knowing what pests are common around your house or business and the options available for controlling them can prevent them from becoming more than a minor annoyance.

Prevention is the first step in pest control, and it includes removing all sources of food, water, and shelter. It also means periodically cleaning out storage areas and fixing leaky plumbing, among other things. Food can be stored in smell-blocking containers, garbage should be removed regularly, and the roof should be checked for cracks and other openings where pests could enter.

In many cases, preventing pests from becoming a problem requires a combination of methods, such as bait traps for rodents and spraying for insects. Poisons, either in granule form or as gel in traps, are also often used. Poisons are absorbed by the pests and, depending on their concentration, can kill them or disrupt their normal body functions.

Integrated Pest Management, or IPM, is an approach to pest control that begins with learning about the specific pests and their life cycles and then takes a broad range of steps to reduce the chances of them causing problems. This can include preventing access to their nests, destroying them, or keeping them from entering buildings or other structures.

Other strategies include eliminating their shelters by sealing cracks and crevices, as well as repairing any damage they may have done. In some cases, removing woodpiles from the perimeter of your home or business and trimming grass or other shrubbery can help deter some pests.

Pests also can be controlled by using predators, such as birds and reptiles, to feed on pests and reduce their numbers. Biological controls can also be used, such as using pathogens to inhibit the growth of plants that pests depend on for food or by introducing organisms that will compete with them for resources. Other options include crop rotation and soil amendments to modify the conditions that favor pest growth.

Suppression

Pest control must be based on a risk assessment that defines the levels of damage below which harm is tolerable. It must be carried out with as little damage to nontarget organisms (including humans, animals and other plants) as possible, and should cost less than the economic value of the crop destroyed by the pests.

Many different kinds of natural, biological, chemical, cultural and mechanical controls can be used to reduce pest populations. These include natural barriers, such as mountains or lakes; climate conditions that limit the distribution of pests by restricting their food supply, water sources, or shelter; and the presence or absence of predatory species or pathogens.

Some pests are controlled naturally by living parasites, predators and competitors, as well as nematodes, viruses and bacteria. These are known as “natural enemies” or “biological control.”

In most cases, the natural enemy population grows and declines along with the pest population. When there is a sudden change in the environment that causes the number of natural enemies to increase, the population of pests will decrease.

Other pests, such as weeds, are controlled by chemical or physical methods. For example, weeds may be killed by spraying with herbicide, pulling by hand or using a hoe. Traps are another common way to trap unwanted pests, such as cockroaches, by baiting them with a substance that lures them and then kills them. Traps are usually placed near the entrances to homes or in areas where pests tend to roam.

Other ways to manipulate the environment to discourage pests include modifying the landscape by blocking their access to food, water and shelter; and keeping soil moisture, nutrition and other factors suitable for desired plants. Cultural controls, such as preparing the soil before planting; choosing plants that are adapted to site conditions; interplanting; timing planting dates; and managing weeds can also help suppress pest problems. Some of these controls, such as trapping and blocking a pest’s route, work best when the pest’s movements are predictable. This allows you to place more of a focus on the most important parts of its territory.

Eradication

A pest infestation can be a serious health and safety issue. In some cases, the pests may carry disease and cause structural damage. In others, they can be a nuisance or irritate people. In any case, it is important to take action to prevent and eradicate a pest problem. Using nonchemical pest control methods is the best way to solve a pest problem safely. Before you call the pest control company, do a little research to find the right solution for your situation.

The terms exterminate, extirpate, and uproot have similar meanings. They all mean the complete destruction of something that has already established itself in a location. Eradication is usually a long-term process that involves multiple steps, including assessing the extent of the infestation and the risk of health or safety issues.

Many pests can be prevented by maintaining a healthy environment. This includes cleaning up debris piles and removing tall weeds. It also means trimming plants and keeping woodpiles away from the house. This can keep pests from finding a food source or water supply in these areas. In addition, a well-maintained garden will provide natural predators for pests.

If you are planning on using chemical pesticides, be sure to follow all the safety precautions that come with them. These chemicals can be dangerous for humans, animals and the environment. They can also damage other crops, pollute groundwater, and harm honey bees. Chemical pesticides can also leave behind residual toxins that poison wildlife and humans and cause other health problems.

When used properly, a chemical pesticide can be an effective way to eliminate pests from a home or commercial facility. However, it is important to consider the long-term consequences of this approach. If the same type of chemical is repeatedly used, pests can become immune to it and re-infest the area.

A natural pest control method can be a more cost-effective option for eliminating pests. This method uses organic ingredients, which is better for the environment and your family. It also doesn’t leave any toxic residues in the environment. It is also safe for children and pets, so it is a good choice for families who want to avoid harsh chemical pesticides.

Monitoring

Pest control is a multifaceted approach to cleaning and maintaining places like homes, agricultural areas and food businesses. The goal is to eliminate or reduce the impact of organisms that interfere with human occupancy, activity, and territorial paths, and transmit diseases to humans and animals. These organisms can include bacteria, fungus, birds, weeds, rodents, invertebrates such as mites and ticks, insects, spiders, and more. Integrated pest control is a method that utilizes several techniques and approaches to keep pest populations under control without using excessive amounts of pesticide.

Monitoring is an important part of any pest control program. Inspecting sites regularly with a variety of tools can identify pest hotspots and allow for more targeted monitoring and trap placement. Keeping a log can also be beneficial in analyzing data and providing insights into the type of pressure you are experiencing and from what direction the pests are coming.

Often, the most useful tool to have at hand is a good flashlight, as many pests live and hide in dark or secluded spots. An extendable mirror can be extremely helpful in inspecting behind and beneath equipment or other hard-to-reach places. It’s also a great idea to have a magnifying glass, as it allows for the more detailed inspection of insect parts, frass (excrement), and other signs of pest presence.

When it comes to monitoring, the goal is to determine whether a pest population has reached an unacceptable level. Suppression and prevention are common goals in outdoor pest situations, but eradication is sometimes attempted, especially for foreign pests such as Mediterranean fruit flies, gypsy moths, or fire ants. In indoor spaces, eradication is rarely the goal due to the complexity of enclosed environments and the difficulty of eliminating all pests from an area.

Pest monitoring can also reveal structural issues, sanitation deficiencies and employee behaviors that may be contributing to a problem. Glueboards and multiple catch traps can be augmented with attractants or pheromones to increase capture rates, and many monitors are designed to detect specific pests and their life stages. For example, a German cockroach monitor will alert you when the first instars of these pests are captured.